As the given name King of Fish suggests, Turbot is deemed one of the finest fish. 

This fresh Turbot is farmed, typically in Norway, and is stunning quality.


Turbot has a delicious but delicate thick, meaty white flesh and should be cooked gently without other overpowering flavours. It is perfectly suited to fine dining and a real treat for all that eat it 

Here are five Turbot recipes to  inspire you at home:



Order your Turbot now, prepared by our highly skilled fishmongers. If you would like it filleted just add a comment at checkout. 



Turbot Whole Farmed - 700-900g

    Fresh Fish
    Frozen Fish
    Surumi products
    Deli & Smoked
    Game products

    We accept payment through these methods: 

    • Facebook
    • Twitter
    • Instagram
    • YouTube
    • LinkedIn

    © 2020 Premier Fish Ltd

    Premier Fish Ltd

    Downton Business Centre, Unit 2, Downton, Salisbury SP5 3RA

    Company Registration No: 04090530